Delicious recipe for Spicy-Roasted Cauliflower with Green Beans:
Ingredients:
– 1 head of cauliflower, cut into florets
– 1 lb. (450g) green beans, trimmed
– 3 tbsp. olive oil
– 1 tsp. smoked paprika
– 1 tsp. garlic powder
– 1/2 tsp. cumin
– 1/4 tsp. cayenne pepper
– Salt and pepper to taste
Instructions:
1. Preheat your oven to 425°F (220°C).
2. In a large bowl, whisk together the olive oil, smoked paprika, garlic powder, cumin, cayenne pepper, salt, and pepper.
3. Add the cauliflower florets and green beans to the bowl and toss until they are evenly coated with the spice mixture.
4. Spread the cauliflower and green beans out onto a baking sheet in a single layer.
5. Roast in the oven for 20-25 minutes or until the vegetables are tender and slightly charred, stirring halfway through cooking.
6. Serve hot and enjoy your Spicy-Roasted Cauliflower with Green Beans!
This dish is a healthy and delicious side dish that's packed with flavor and nutrients.
